Kates-playground Boss

meringue cake with cherries - Tort cu mousse de visine

A cake that I made at my mother, following the recipe of one of our neighbors and friends :-))
very good I must say, I obviously can profit of cherries fresh, perfume .. of June :-)
wrong aCasa facut la mama, or Dupa reteta a neighbor and friend :-) Very good
I obviously profited from the wealth of fruit in June, when this cake, cherries!

Ingredients: 6

tuorli - Yellow
6 cucchiai Zucchero panna da cucina cucchiai
2 - 2 tablespoons cream
a Polvi Bustin lievitante a
baking powder 150 gr burro - butter Limone di succo
1 - juice from a lemon 250 gr farina
- flour 1
Scorza di Limone - lemon
amarene - cherry
6 albums - whites
6 cucchiai Zucchero - 6 tablespoons sugar and
battono tuorli
And, lo con Zucchero, and it aggiungono Resto degli ingredients, in a tortiera mettiamo imburrata l'impasto. Sopra aggiungiamo amarene them, lasciamo of about 25 per forno per minute (dipende dal forno, comunque Mezz Cottura). Installation
bin neve gli album's farm of about meta Cottura aggiungiamo dell'impasto. 15-20 minutes per Altria and lascivious (forno a gas, semper dipende dal vostro forno). Children

call this cake "bubble" because of added meringue on top.
foam beat yolks, add the remaining ingredients. Pour into a greased with butter, add the fruit on top. We leave the oven on jumatete coptura (depending on oven, gas stove I had in the country).
Batem foam albusurile zaharul cu, sa fie tares, you adaugam deasupra, Dupa jumatate timpului de coptura. Lasam and gata pana (cca cam 15-20 de minute).

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Autumn Perfumes - Parfumuri de toamna

when they started school, "Autumn" - speaking of autumn was one of the tasks that teachers do not always remember to give us. I liked ... it was the first 10 that I caught in Rumanian language :-). Autumn was the time for us, the beginning of the school, the leaves change color in many different ways, lots of fruit, including the chestnut was the queen, and the grape was king ....
Devo anche oggi che vi è Così confessare. Adoro l'autunno soprattutto per i suoi Versace. Ma anche perch of Naples iniziano Giornale Quelle belle, we caldo, freddo us, the sole anchor donkeys caldo da solo con Poterie a magliettina state.
E 'bella SAESONAL per le lunghe a passeggiata, molto sport, whip, sagra, escursioni ..
rifare Non vorrei anche oggi lo stesso :-) I compito Più Siamo a meno sugli stessi Profumi ...

When school starts, one of the favorite themes of Romanian profesorilo was autumn. It was the first structures of the school year started, and was also the first Romanian 10 to take it on because I like to do essays and writing in the fall I always :-)).
I love autumn for its perfumes, vines, grapes, nuts, chestnuts, apples, pears, etc.. Chestnuts were favorites, queen of the season, and the grapes - the king. I greatly enjoy wine, and tasted right up there in the hillside, living, where we went to pick the grapes, chestnuts and walnuts. And today
perfumes are almost the same. We go to Sagra by satulete when we have the opportunity this time and buy everything we like: chestnuts, walnuts, peanuts, vegetables, mushrooms, local products in general. Naples P'orma
those beautiful days come, neither hot nor cold, just walked over, sport, sagra, tours ..
will not get bored, just briefly will say, that fall today is about the same perfume ...

give Materdomini, Caposele, Avellino:
Castagna del Prete (smoked) , arachidi, Melograno, uva fragola

Castagna fresche

smoked chestnuts, the typical Neapolitan, winter ( Christmas)

biscottoni (farina00, Zucchero, sciroppo di glucosio, mandorle, lamb, bicarbonao di sodio, acido cidrico) morzetti (flour, sugar, honey, margarine, peanut powder, baking soda, natural flavors) Cecile, lentiche finissime
(buonissimi sono dans la zone and vegetables, molto dolce, e gia ... bow!)

a piece of bread? :-))

Italian antipasto (farm Materdomini)

grapes

red grape table

roasted chestnuts (my favorite)

The properties of the chestnut:

- is a fruit that is able to satisfy the growing desire for natural foods and natural as that comes from a culture that does not require use of pesticides and complies fully with the canons of organic farming.
- are really a wealth of nutritional resources: rich in amino acids, proteins, lipids, complex carbohydrates and can be a pleasant substitute for bread.
- contains fatty acids, minerals (especially potassium, phosphorus, sulfur, magnesium, calcium, iron) and several B vitamins (B1 and B2) but also C and PP.
- unlike most of the pulped fruit (apples, peaches, etc..) Content in water is relatively small, in the fresh product is around 50%.
- the presence of soluble carbohydrates makes it problematic for longer storage can development of microorganisms (fungi in particular) but curatura in water is an effective practice to address all'incoveniente.
- the fruits are rich in carbohydrates and energy properties are therefore very effective in the physical and intellectual asthenia for athletes, or is subject to stress, and are not recommended for diabetics.
- indicated for anemia, constipation, nervous breakdown and physical
-sugar indicates the presence of the chestnut as a food alternative for children allergic to cow's milk or lactose.
- makes up the flour in cakes and soups and a need for carbohydrates, even in patients who show intolerance to cereals.
-la fiber is considered very important for the beneficial action on intestinal motility, and reduction of the microflora colestorolemia.
-is recommended in the diet as it prevents gastrointestinal disturbances, speeding the passage of substances in the gut.
- contraindicated in cases of colitis, gastritis and diabetes.

properties

grapes - is the first in the standings for the health and beauty-
antioxidants in the juice grape ' are much more active and effective, with an extra property: help also to lose weight
- is one of three fruits of the earth at the base of Mediterranean diet along with the olives and wheat. The list of health properties and benefits it brings is so long as it is a long list of its varieties.
- contains little protein, low fat, fiber, calcium, iron, magnesium, phosphorus and a good concentration of potassium. It also contains small amounts of sodium, carotenoids, vitamins A, B (B1 and B6) and C and folic acid (folate).
- is one of the fruits most energetic, a real fuel for the brain!
- Highly recommended for children and the elderly because of the rapid assimilation of sugar in it.
- The grape diet detox diet is an excellent
- improves glucose metabolism, plays a 'antioxidant general (and even some anti-allergic), makes the skin radiant and youthful

A component of grapes and wine is very important for health is called: Resveratrol . Resveratrol is a non-flavonoid phenol content in grape skins and has important beneficial properties on the body:

• thins the blood and prevents clots
• has anti-inflammatory, antibacterial and antifungal
• antiteratogeno (prevents the development of abnormal the fetus during pregnancy)
• reduces cholesterol (see also: Cholesterol: Understanding and fighting )
• it suggests that it might be helpful in fighting cancer

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Cheese .. coffee?

I received from my nephew who was in Sicily Sicilian cheese, it looks and smells like coffee ... I do not know what kind it is and what it's called May ... Maybe you can help me ... It is certainly very good, at least after it has been photographed ... is over! :-)))
Nu stiu Daca cineva a taste Branza cu gust de cafe, yesterday to give the primisem from a niece who came from Sicily. Certainly I liked very much, I just finished .... pozalica and I gave him ready, but do not know the exact name ... Pictured
a slice of cheese "normal" (but still Sicilian) and three coffee :-) ..)

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Endive gratin

One ricetta molto tasty Devo dire, qui Trove.

Ingredients:
individual (Insalata Belgium) - Belgian salad
burro - butter
besciamella - formaggio sauce bechameill
Emmentaler - cheese

This is a very tasty way to cook the endive.
cook in salted water and pour on a buttered pan.
Pour a bit 'of sauce and a bit' of Emmentaler cheese, which you have heated in a saucepan aside.
Try to evenly cover the endive.
Bake at 180 degrees and cook for fifteen minutes.

And a tasty mod foarte de Annexes to belgian salt. If
fierbe in apa Sarata if you pune intr-un vas cu unt thermo-rezistent us. If you varsa sosul bechameill chasuble, pe care l-ati incalzit craticioara intr-o de-o part.
Salata trebuie acoperita in intregime.
puñeta cuptor in the 180 ° lasati 15th minute.

Note:
Sosul alb (bechameill) if you cumpara poate, eu l-am facut give rapid din unt, marten, LAPT, Sare, nutmeg. Vezi AICI reteta (in it).

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Tobacco

Why write about something that personally I do not care much, because in all my life I have never smoked ... a smoke?
Maybe because I think the people close to me who have been ruined by smoke, are not only aged but soon was the cause that led to diseases that ultimately did not forgive ...
not want to repeat so many things already sapute, written and researched, I just want to say that there is large difference between smokers and non.
since high school colleagues, who were already starting to smoke. They went into the bathroom and did it for fun .. maybe? So were more mature, or even thought like most? Bo, I can not say exactly. One sure thing that I noticed it and I sit away from me. Even then I hated the smoke, made me almost vomit. And I always wondered, how do these girls who want to look cute and then ... smell like a tobacco shop? They looked and I say sincerely, tobacco peddlers! Even today, they make me laugh a little 'women who spend so much makeup and not care so much but then smoke like the Turks! As if they knew that their smoking is age the skin, make your teeth yellow, and much more.
In time then I clearly saw as "results": women younger than my mother, who smoked a lot or enough, now aged very soon .. unfortunately there are no more crazy :-(
wrinkles on their faces, and not speak more than malodori ... My mom has never smoked, its 80 years has preserved a beautiful face, young and wrinkle free ...!
Then one of the things that bothered me was the smoking of their lack of education. I was also a young girl, in a public place and also the most I could say (from my experience) never asking "sorry, not you bother?" Or they saw or knew that you do not smoke, but smoked the same in your presence. Today
fortunately these problems are not as heard, perhaps because the alarm has been heard fairly and in public places, thank goodness - no smoking.
E 'surely this is all won for us, no smoking :-) and I think, not only ;-).
ps. I once met a lady who told me that he had worked in the tobacco industry. He said, "You'd put that junk in cigar ..." I thought, poor smokers! :-(

you know that:
- smoking 20 cigarettes a day, a year into our body 70,000 loads of nicotine. Once inhaled, the drug reaches the brain in 7 seconds (half the time it takes heroin injected), leading to substantial changes in its business.
- substances generated by combustion of the cigarette (see composition smoke), causing serious damage to the respiratory and vascular (with implications for cardiac, cerebral, and peripheral arterial circulation), hemoglobin, oral cavity and larynx the first section of the digestive tract, placenta and fetus, urogenital tract, pancreas.
- smoking:

• Premature aging of the pulmonary system.
• Transformation of cellular DNA, cell changes, dysplasia tissue and tumor tissue processing.
• Early menopause in women, with higher frequency of osteoporosis.
• Article The skin becomes gray, loses its elasticity, is withered and aged.

Risks to the fetus and child:

• Babies of mothers who smoke have a higher risk of perinatal mortality.
• data exist for associating maternal smoking and increased apnea of \u200b\u200bcentral origin of the child.
• increase disease and lower respiratory tract infections.

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Spanac cu Costita _ Spinach Spaghetti with bacon

And alt mod de a spanacul Annexes. Evident nu ATAT de "light"
Another way to cook spinach, apparently less light.

Ingredient:
spanac - spinach
costs -
pancetta oil - olio
salt, pepper - parmesan
his pepe - Parmigiano
Boil spinach in a little salted water about 2-3 minutes, drain water well.
In a skillet heat some olive oil and bacon (as desired). Add spinach, salt and pepper. Leave for a few minutes at moderate heat, stirring constantly. Serve adding a little parmesan cheese on top.
Lessarli in acqua pOCA salad per 2-3 minutes, scolarli e strizzarli benefit. In light bathe padella l'olio e della pancetta Aggiungi the piacimento. Spinach gly Union, led his con e pepe. Cuocere the Fuoco moderato per Poch minutes Working mescolando Spesso. Serving contains a spolverata di parmigiano.

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From one of our grocery stores where we shop, it's time ... gifts. I mean, gifts points. It is a card that every expense loading points.
do not know if the country is something I have not seen.
I chose a coffee this time:

important for its maintenance: wash with water without detergent, and wipe with a cloth to dry up.

semplice e buona

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Coffee-maker of the summer sea

, but like it a volta a settimana almeno farla:
Simple and good , you do cam or the date saptamana :

Ingredients:
clams - scoici
cod fillet
peeled shrimp - creveti Health
chopped black olives - masline negre taiate
salt - Sare
tomatoes - rosii
basil - Busuioc
garlic - usturoi
virgin olive oil - Ulei de masline virgin
spaghetti

You fry the garlic in a little 'oil, add the tomatoes, and all the other ingredients. It is cooked over low heat about half 'now. Add water if needed, should go a long narrow sauce.
At the end you add the salt and some basil leaves.
Boil pasta, drain and mix with the sauce .
Bon appetit! If

prajeste a Catel de usturoi in Ulei if adauga rosiile is restul ingredientelor . If laas small fire at about a half 'hour. Add water if needed e , sauce should be to May bulk. In the final
add salt after taste and a leaf or two of basil. Easter is
boil in salted water is leaking of water and mix with sauce obtinut .
Pofta buna!

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Perfumes - Parfumuri de vara

What a beautiful Romania! And I say this because I was born there, but because even now find beautiful things that have not changed ... Nature, trees, beautiful mountains!
a child I remember when we used to pick berries ... the raspberries were my favorite back with buckets full of raspberries!

Ownership: The
" Raspberry (Rubus idaeus)," a long time, is known for its properties antipyretic and anti-inflammatory respiratory colds, this for its content of vitamin C and salicylic acid.

Moreover, recent scientific discoveries have led to the knowledge of the rules anticarcinogenic properties raspberry varieties of darker, the effect of a substance, which it shares with the strawberries : l ' ellagic acid.

This substance, a powerful antioxidant , is able to prevent the growth of cancer cells by inhibiting feeding, in particular those of the gastrointestinal tract. The raspberry

occupies the top positions in the ranking of the therapeutic properties of fruits exist. In addition to have the property of strengthening the immune system body, is also effective for skin rejuvenation and cells.

Doctors advise, in the favorable season, to eat a handful of raspberries a day. Pregnant women should eat a larger amount as these are beneficial to the development of the fetus as a result of ' folic acid, vitamin P and , which improves the elasticity and permeability of the walls of blood vessels .

year Mara has learned to pick blackberries, and Manuel supports it :-))
(see M's blog as Maramures, holidays)

more Property:

At more , fruits that ripen in summer are recognized property :
- antioxidant and anticancer : l 'high concentration of vitamin C and minerals such as potassium, manganese contained in them helps fight free radicals;
- cardiotonic help keep the arteries clean and flexible, and combat cardiovascular disease. The high content of
folic acid or vitamin B9 makes more particularly useful:
- in pregnancy: lack of folic acid in early pregnancy greatly increases the risk of fetal malformation, especially neural tube defects (NTDs) are associated with spina bifida or anencephaly. In general, a deficiency of folate can lead more easily to adverse outcomes (intrauterine growth retardation, premature birth, placental lesions ..). In the most
' folic acid helps to keep homocysteine \u200b\u200blevels low that if present in excess in the bloodstream (or hyperhomocysteinemia HHcy) causes damage even higher than the cholesterol .

blood substances if it is a factor elevatarappresenta cardiovascular risk as triglycerides

... and there have been cranberries, which they ate in kg. Buooooooooooniiiiiiiiiiiiiii. There were two types, bigger and smaller. First a little 'sweeter. But still both very good.

Some substances found in blueberries are considered useful for blood circulation, in particular, many drugs given in capillary fragility or otherwise for vascular problems in general, are based myrtillin.

is also shown for the eyes (retinopathy and myopia), affaticameto against the visual as well as diabetes.

The fruit is also recommended as an antiseptic and urine, especially if dried, it has astringent properties and can be used as an antidiarrheal.

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Prawns - Creveti

Especially in the Sunday lunch, you will always

I love them in different ways, fried or made with a little 'oil, garlic, parsley, fresh tomatoes.

Mai ales Duminica lipsesc niciodata nu:
Ii ador facuti oricum, cu sau putin Ulei grating, usturoi, rosii proaspete, patrunjel.

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sprouts Brussels sprouts au gratin

From the many recipes I tried this, I say good!

Ingredients:
sprouts
400 g butter 100 g grated parmesan


two nuts sunflower seeds (to taste) salt


Peel the sprouts by removing the leaves damaged outer and cook for 15 minutes to steam .
When they are ready, put them in a baking dish and sprinkle of Parmesan cheese, sunflower seeds or walnuts, a little salt.
Add the butter and allow the oven for about 10 minutes at 200 degrees. Then turn on the grill a few minutes, until the surface of sprouts it forms a golden crust .
Serve hot.

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sprouts or Brussels sprouts or Brussels sprouts

sprouts or Brussels sprouts

(Brassica oleracea, gemmifera).
are sprouts cabbage Brussels. Despite its name, seems to be introduced from Italy and Belgium in the legionnaires.

constitute a very tasty side dish.
At the time of

	Description This miniature cabbage, the size of a walnut, he leaves almost round form enveloping sprouts that form rounded light green, smooth, tight.
Using main	Brussels sprouts can be prepared in very simple and easy, boiled and served like a salad anywhere. They can also be baked with bechamel , butter and parmesan or even damp.
Variety	varieties are divided into three groups: "dwarf" to shoot thick and round, "common" vigorous good quality, "middle market" to stem the medium. There is also a red variety, but it is quite difficult to find for sale. Other varieties are: Early Variety (production from late September to November), semi-late variety (production from November to December), late and very late varieties (production from January to March).
Source	Despite its name, seems to be introduced from Italy and Belgium in the legionnaires.
	The plant The plant is two years and has an erect stem, sometimes more than one meter in height and a plant can produce more than 100 sprouts. He botanical characteristics very different from those of other cabbages grown.
	Winter Season.
Availability	Easy.
Choosing	must be compact and hard, bright green. The smell must be strong and penetrating, yet gentle.
Tips	To make them easier to digest, should always be blanched in boiling salted water 5-10 minutes before cooking pot discovered real and drained immediately otherwise they become bitter.
Cleaning sprouts	Remove two or three outer leaves, cut the stalk base and wash the leaves because they can deposit soil and insects.
	Calories 30 calories per 100 grams.
Property	nutritional standpoint, the Brussels sprouts contain good proportions of minerals (iron and phosphorus), carbohydrates and proteins. E 'recommended consumption for women because, acting in a positive way towards the metabolism of hormones, helps to prevent breast cancer. The Brussels sprouts also have anti-ulcer properties, anti-anemic, detoxification (one time they used to administer the cooking water to dispose of leaves a strong intoxication). It seems that the combination of thiamine (Vitamin B1) and folic acid helps to increase the concentration.
Celiac	not contain gluten. (Data provided by AIC : Italian Celiac Association)
Conservation	Refrigerate sprouts will keep for several days, but must be located away from fruit, which gives off ethylene. They can be cooked briefly and then frozen.
also said ...	sprouts or sprouts. see all here

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(Brassica oleracea, gemmifera).
are cabbage, Brussels sprouts. Despite its name, seems to be introduced from Italy and Belgium in the legionnaires.

constitute a very tasty side dish.

	Description This miniature cabbage, the size a nut, he leaves almost round form enveloping sprouts that form rounded light green, smooth, tight.
Using main	Brussels sprouts can be prepared in very simple and easy, boiled and served like a salad anywhere. They can also be baked with bechamel , butter and Parmesan or even damp.
Variety	varieties are divided into three groups: "dwarf" to shoot thick and round, "common" vigorous good quality, "middle market" to stem the medium. There is also a variety of red but it is quite difficult to find for sale. Other varieties are: Early Variety (production from late September to November), semi-late variety (production from November to December), late and very late varieties (production from January to March).
Source	Despite its name, seems to be introduced from Italy and Belgium in the legionnaires.
	The plant The plant is two years and has an erect stem, sometimes more than one meter in height and a plant can also produce more than 100 sprouts. He botanical characteristics very different from those of other cabbages grown.
	Winter Season.
Availability	Easy.
	How to choose the time of purchase must be compact and hard, bright green. The smell must be strong and penetrating, yet gentle.
Tips	To make them easier to digest, should always be blanched in boiling salted water 5-10 minutes before cooking pot discovered real and drained immediately otherwise they become bitter.
Cleaning sprouts	Remove two or three outer leaves, cut the stalk base and wash the leaves because they can deposit soil and insects.
	Calories 30 calories per 100 grams.
Property	nutritional standpoint, the Brussels sprouts contain good proportions of minerals (iron and phosphorus), carbohydrates and proteins. E 'recommended consumption for women because, acting in a positive way towards the metabolism of hormones, helps to prevent breast cancer. The Brussels sprouts also have anti-ulcer properties, anti-anemic, detoxification (one time they used to administer the cooking water to dispose of leaves a strong intoxication). It seems that the combination of thiamin (vitamin B1) and folic acid helps to increase the concentration.
Celiac	not contain gluten. (Data provided by AIC : Italian Celiac Association)
Conservation	Refrigerate sprouts will keep for several days, but must be located away from fruit, which gives off ethylene. They can be cooked briefly and then frozen.
also said ...	sprouts or sprouts.
	see all here

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7 golden rules

Found and read on the paper tablecloth ... the McDonald's :-). Seem right, so I also notice on the blog:
1. Try to move every half hour. Use the stairs instead of the lift and walk while you're on the phone.
2. Practice your favorite sport for at least an hour twice a week.
3. Remember to drink at least 10-12 biccchieri of water per day.
4. Spend more time outdoors and in the countryside. You can also study and play in the park.
5. Eat a bit 'of everything and you never miss at least two servings of fruit and three vegetables a day.
6. Making the most of free time: less TV and more exercise are the ideal solution.
7. You can improve your eating habits senza rivoluzionarle: per esempio, bow ridurre porzioni them.

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This evil game ... you win with 0, 1, 2, 3, 7, 8, 9, 10 seems easy but in reality It is very difficult, I still do 4, 5 or 6.
Today, emotion, my first 7!!
Won 1.84 €, the ticket cost € 2. Let's say that as a win is a bit 'low, I'll just make me bond with Tremonti.
For the rest I keep writing, I sent my first short story in two publishing houses, now you just have to wait. While I wait I'm writing another novel, a thriller, which I think is coming out pretty well, and a cartoon trash, which contributes to the competition of Lucca comics. At the end of month we will know whether it is in the list of finalists.
good weekend to all and not mangiatevi win with a salary for life!

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Asemanarea dintre pulses, fruits, you organele corpului uman

Have you thought once resemblance exists between vegetables, fruit and body?

Here are just a short list of examples of similarities that by eating these foods can help us in a good functioning of the body.

• Beans actually heal and help maintain function kidney and yes, they look exactly like the human kidneys. There is a seed therapy, where the beans are used to improve kidney disease.
• sweet potatoes and show that pancreas and actually balance the glycemic index of diabetics.
• Onions look like body cells. Today's research shows onions help clear waste of all body cells. Produce tears which wash layers epithelial cells of the eye.
• grapefruit, oranges and other citrus look just like the mammary glands of women and contributes to breast health and the movement of lymph in and out of the breasts.
• Olives assist the health and function of the ovaries .
• walnut kernels looks like a little brain, a left and right hemisphere: big brain above and below the cerebellum. Even the wrinkles or folds on the nut just like the neocortex. We now know walnuts help develop over three dozen ? neuron-transmitters for brain function.
• A slice of carrot resembles the human eye . The pupil, iris and radiating lines look just like the human eye . science now shows carrots greatly enhance blood flow and function of the eyes.
• A Tomato has four chambers and is red and . The heart has four chambers and is red. All the research shows tomatoes are indeed pure food for heart and blood .
• Figs are full of seeds and hang in twos when they grow. Figs increase the mobility of male sperm and increase the numbers of sperm so male sterility.
• Grapes hang in a cluster that has the shape of hearts. Each grape looks like a blood cell and all of the research today shows grapes are also a vitalizing food heart and blood.
• Celery leaves, rhubarb and other vegetables look just like bones . These foods specifically target bone strength. These foods replenish? skeletal needs of our body.
• Eggplant, avocados and pears target the health and function of the uterus look just like these organs. Today's research shows that when the woman eats one avocado a week, it balances hormones, sheds unwanted extra pounds after delivery and prevents cervical cancers. The link is also the fact that an avocado I have 9 months to grow at the blossom to ripened fruit.

Source: Brasov Info